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Prep:
Cook:
Chill:
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5 mins
10 mins
overnight
|
-
Sprinkle
gelatine over cold water in a large
saucepan; let stand 1 minute.
Stir over
low heat until gelatine is completely
dissolved, about 5
minutes. Remove
from heat.
-
Stir in
berries, orange juice, sugar and
lemon juice. Bring to a boil. Reduce
heat and simmer, uncovered, 5 minutes
or until berries are softened; stir
occasionally.
-
Spoon into
sterilized jars; cool slightly.
-
Cover and
refrigerate overnight until set.
Store
up to 4 weeks in refrigerator or 1 year in freezer.
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Everyone's
favorite - just like Mom used to make!
A natural with peanut butter.
|
1
1/4 cup
2 cups
1/2 cup
1/4 cup
1 tbsp
|
pouch Knox�
Unflavoured Gelatine
cold
water
sliced
fresh strawberries
orange
juice
granulated
sugar
lemon juice
|
1
50 mL
500 mL
125 mL
50 mL
15 mL
|
Makes
2 cups (500 mL).
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